Hermans is open every evening starting at 5:00 p.m.

Meny från 24:e augusti till 28:e november

STARTERS

Lammknyten | 205 kr
med smak av vitlök, ingefära & chili samt kalvbuljong & sellerikål

Sotad fjällröding | 205 kr
ärtpuré, rotfruktschips, citron- & gurkgelé samt svensk soja

Cream-Poached Chanterelles| 195 SEK
butter-fried sourdough bread, tomato & onion marmalade, and thin slices of pork belly

Hot Butternut Squash Soup | 195 kr
Roasted Beets, Pickled Ginger & Herb Crostini

MAIN COURSES

Hängmörad biff | 395 kr
med höstprimörer, confiterad roscofflök, gräddig sky & körsbärssmör

Crispy Linderoc Pork | 375SEK
mashed potatoes, roasted hazelnuts, butter-fried chanterelles, and apple syrup

Trout |345 SEK
foamy butter sauce, pickled celery, rye caviar, grilled lemon, and boiled Amadine potatoes

Herb-Baked Celeriac| 285SEK
grilled bell peppers, roasted root vegetables, herb-seasoned walnuts, and jalapeño aioli

DESSERTS

Körsbärspannacotta | 175 kr
nyponpuré, chokladjord & glaserad palsternacka

Lingon | 185 kr
långpepparglass, brynt smör-snö & mandelflarn

Apple Pie | 175 SEK
ginger ice cream, hazelnuts, and salted caramel

DISHES TO SHARE

T-benstek (ca 600g) | 825 kr
saltbakad tomat, krispiga pommes frites, mixsallad dressad med citronett samt sås de bearnaisesmör

Swedish Cheeses |255 SEK
pear jam, deep-fried almonds, and our homemade seed crackers 

Pinsa Bianco | 185 SEK
Västerbotten cheese, crème fraîche, whitefish roe, lemon, dill, and chives

Subject to possible changes.