Tonight's Marholm dinner

SMALL SERVINGS APPETIZER

Herb & Garlic Engraved Herring | with Sourdough Crisp
Egg halves | with scrambled eggs
Herring cake with smoked matjes herring and whitefish roe
Horseradish Herring | with celery and smoked caviar
Smoked Salmon | with cider vinegar mustard, apple and kohlrabi
Coarse veal jam | with pickled vegetables and grated foie gras
Smoked elk heart | with aged balsamic vinegar, pickled ginger and green pepper
Eggplant and shiitake "herring" | with horseradish cream and sunflower seeds

SMALL HOT WITH ACCESSORIES

Whole roasted Bogblad of deer
Veal meatballs
Lamb sausages
Honey and pepper roasted salmon
Apple mulled wine baked pork side
Hazel baked potatoes
Potatoes crushed with butter-cooked onions and herbs
Jansson's temptation
Cream sauce
Raw lingonberries flavored with gin
Horseradish cream
Anchovy, egg and parsley vinaigrette
Mustard sauce
Thinly sliced beets and fennel marinated in citrus
Salad of roasted red cabbage, pumpkin seeds, blue cheese and kale

DESSERT

Saffron and almond cake | with cardamom cream and dried pears
Marholmen cheesecake | with cloudberry jam and whipped cream
Cheeses | with marmalade, honey and cinnamon roasted nuts and crackers
Chocolate brownie | flavored with orange
Christmas coal pie
Chocolate truffles
Christmas sweets

The Winter Table (not to be confused with a traditional Christmas table), includes all the Christmas favorites but presented and served in a new way. There will also be alternative dishes for those who do not like Christmas food.

Subject to possible changes.